Embark on a Flavourful Journey!
North East Derbyshire District Council is thrilled to share its first Food and Drink Trail, showcasing the region’s vibrant culinary scene! From award-winning gastropubs to charming tea rooms, fabulous farm shops and passionate local producers, the Trail highlights the fabulous businesses in this area, all bursting with flavour, ideas and innovation!
The North East Derbyshire Food and Drink Trail stretches across the district, currently spanning from Eckington in the North to Wessington in the South. The Trail can be accessed via car or public transport in areas where businesses are more spread apart, or on foot as more businesses join hub areas such as Clay Cross, which boasts an impressive mix of friendly cafés, pubs, restaurants, and local producers.
A Culinary Adventure Awaits!
The North East Derbyshire Food and Drink Trail invites visitors to explore the diverse range of food and drink experiences on offer, including:
Gastro Pubs, Restaurants and Village Pubs: Indulge in delectable dishes crafted with locally sourced ingredients at renowned establishments like The Bull’s Head in Holymoorside and The Devonshire Arms in Middle Handley, all washed down with local ales from local brewers.
Quirky Tea Rooms: From the charming Stretton Hall Tea Room, where you can savour traditional afternoon tea amidst picturesque surroundings, to cosy cafes like Host Coffee and Cup and Saucer, these venues offer a warm welcome and a delicious selection of teas, coffees, and homemade treats.
Farm-Fresh Delights: Discover a treasure trove of fresh, seasonal produce at farm shops such as Highfield House Farm Shop and Renishaw Farm Shop.
Passionate Producers: Meet the talented individuals behind the flavours at producers such as Bear Cool Honey Company, English Wine Project, and many more, just waiting to tempt you with their tasty goods.
Which Fabulous Businesses Can You Visit…….So Far?
More and more wonderful businesses and hidden gems are joining the Trail each week, showcasing their amazing products, dishes and talents, so be sure to keep a look on North East Derbyshire Food and Drink Trail website for all the latest businesses to join what is fast becoming a treasure trove of delights!
Check out the epic finds you can enjoy along the North East Derbyshire Food and Drink Trail so far:
- Amber Valley Vineyards, Wessington
Amber valley Vineyards is a small family-owned business on the outskirts of Wessington, on the side of the beautiful amber valley.
- Arden Coffee, Clay Cross
A coffee company based in Clay Cross offering training sessions on how to make great coffee. They supply coffee shops, cafes, and many other businesses and the wider public with coffee machines, servicing, barista training support, and sales. - Ashover Brew Co, Clay Cross
Located in the village of Clay Cross, a stone’s throw away from the scenic Ashover Brewery combines innovative techniques with a rich appreciation for local heritage, offering something truly special for beer enthusiasts. Their vision is to create beers that are as unique and varied as the people who enjoy them. They want to create beers that are approachable yet complex, with something for every palate. But at the same time, they want to stay true to their local roots – everything they do is inspired by the area’s rich brewing history and the stunning Peak District that surrounds them. - Barlow Woodseats Hall, Barlow/Dronfield
This restaurant is held within the historic and beautiful, original 15th century Tudor cruck barn and offers beautiful homemade Sunday Lunch’s every Sunday throughout the year and opens on a Friday for a selection of homemade pies during the winter. They have a fully licenced bar and their friendly team always make for a warm welcome and fantastic service experience.
- Bear Cool Honey Company, Eckington
Derbyshire Beekeeper, family business, multi-award winning honey and bees wax products.
- Casa Gomez, Eckington
Casa Gomez is a family led company based in Eckington, specialising in award winning handmade artisan chorizos and Spanish sauces. - Crust & Glory, Clay Cross
Crust & Glory is a small micro bakery based in Clay Cross, baking fresh, handmade bread with simple ingredients, traditional methods, and no additives or preservatives. From classic white bloomers to slow-fermented sourdough made with our 20-year-old starter full of flavour, everything is baked to order in small batches. Their team brings over 30 years of combined baking experience — and a real passion for good bread. They use locally milled flour wherever possible and deliver fresh bread direct to customers’ doors.
- Cup and Saucer, Clay Cross
Cup & Saucer is a haven for tea lovers. Their award winning loose leaf teas are hand blended on the premises with over 35 blends to choose from.
- Drone Valley Brewery, Dronfield
Drone Valley brewery in Unstone is the UK’s only independent community brewery, specialising in vegan friendly beers and relying on volunteers for all that it does.
- Dronfield Hall Barn, Dronfield
Dronfield Hall Barn dates from 1430. This is a beautiful wedding venue, heritage, arts, natural history site as well as a bustling coffee shop in the heart of Dronfield.
- Figaro, Wingerworth
Figaro is a plant-based cafe bistro. Independently owned and with a friendly and welcoming team, who pride themselves on their sustainable and seasonal menu. - Hackney House Deli and Café, Barlow/Dronfield
Nestled amidst the picturesque landscapes of Derbyshire, this cosy village café is a charming and inviting retreat for locals and visitors alike. Whether you’re looking for a leisurely breakfast, a hearty lunch, or a delightful afternoon tea, this menu offers a selection of dishes crafted with love and care.
- Highfield House Farm Shop, Stonedge
Is a family run farm shop, on the farm, specialising in producing the best produce from local ingredients wherever possible.
- Hogg Norton, Cutthorpe
Hogg Norton is a Fruit Liqueur Producer based in Chesterfield, and they are passionate about their products.
- Host Coffee, Clay Cross
Host Coffee is a specialty coffee house based in Clay Cross that is passionate about great coffee. - Little Morton Farm, North Wingfield
Little Morton Farm is a small family-based farm in North Wingfield, producing a variety of foods including homemade pies, sausages and free-range eggs. - Marsh Green Café and Farmshop, Kelstedge
Passionate about great food, this business brings people together by creating a friendly environment and the use of the freshest produce from their farm shop to create the dishes on our menu. Whether you’re enjoying a meal, picking up seasonal treats from the farm shop, or hosting a special occasion, they’re there to make every experience delicious, welcoming, and memorable. The farm shop stocks a large range of goods, which are always locally sourced. They also have a full butchery department as well as a large selection of in house baked pies, quiches and sausage rolls.
- Moss Valley Fine Meats, Norton
Producing pork, bacon, ham and sausages in their own butchery from pigs bred and reared on their farm in the beautiful Moss Valley in North-East Derbyshire. - Nibbles, Needles and Hooks Pilsley
A yarn shop that does excellent coffee and cake, or a coffee shop that does excellent yarn? They’re still not sure but they do know they provide a safe space for you to sit and enjoy a variety of hot and cold drinks and locally made cakes, that cater for all dietary requirements.
- Perfect Peaks Patisserie, Darley Moor
Perfect Peaks Patisserie specialises in French patisserie products, such as macarons, mousse cakes, tarts and other modern desserts.
- Red Lion at Peak Edge Hotel, Stonedge
Quintessentially English meets laid-back luxury, with modern comfort and style. Exceeding service expectations, always. Eat, drink, sleep, and celebrate.
- Renishaw Farm Shop, Renishaw
At Renishaw Hall Farm Shop, you can expect to find a vast selection of meat, dairy products, pies, condiments, confectionery and much more, all of which are sourced locally and responsibly, for our customers to enjoy.
- S42 Café, Tupton
S42 Cafe are the best of local with a welcoming small café offering a selection of hot and cold food, drinks and a selection of cakes and bakes.
- Stamp Coffee Shop, Ashover
Set within the Ashover Post Office and running both businesses in tandem, Stamp Coffee Shop is a small family-run cafe.
- Stretton Hall Tea Room and Farm Shop, Clay Cross
Stretton Hall Farm is a family-run business established in 2010 starting with an egg honesty hut selling free range eggs. - The Blue Stoops, Dronfield
A really good pub in the heart of Dronfield centred around bringing people together with seriously good food, funky cocktails and a warm and cozy atmosphere. You can expect out-there drinks and pan-Asian inspired menu items amongst your more traditional pub dishes.
- The Bulls Head, Holymoorside
Head Chef and Patron Mark Aisthorpe has transformed The Bulls Head, Holymoorside into a welcoming, friendly, fine dining restaurant and bar with a small number of luxurious bedrooms. - The Café at Renishaw Hall and Gardens, Renishaw/Eckington
Central to their ethos is a celebration of home-grown and locally sourced produce. From vegetables grown within their gardens, to Arden’s locally roasted coffee, indulgent cakes from Muffin Tops, and their very own vineyard is producing award-winning Renishaw Hall wines, made by Kieron Atkinson from English Wine Project. They are so proud to champion the best of British food and drink. Their collaboration with Bear Cool Honey Company has also seen their Renishaw Hall honey achieve the Great Taste and Quality Food Award recognition – just one example of the many artisan partnerships that bring authenticity and flavour to the visitor experience. - The Deli, Dronfield
The Deli offers a warm welcome to all customers and serves high quality food, Hot & cold sandwiches made to order, Jacket potatoes, Paninis, Salads, Pasties, Cornish & sausage rolls, lots of tasty homemade products such as Quiche & puddings.”
- The Devonshire Arms, Middle Handley
The Devonshire Arms is a family run, truly local village pub. 5 star AA awarded hotel accommodation and 1 rosette.
- The English Wine Project, Eckington
Book on a public vineyard tour and enjoy a tour and taste in the historic vineyard on the Renishaw Estate. - The George, Clay Cross
They offer a range Real/ & Craft ales, tapas, premium beers and home-made gastro-pub food in a country pub setting. Visitors can choose from three dedicated dining areas or can take a seat in the bar. Walkers and dogs welcome in our tiled-floor bar area which opens onto a large outside patio with sturdy seating suitable for dining and drinking, with excellent views towards the Peak District. Perfect for a summer’s evening.
- The Horse and Jockey, Wessington
The Horse and Jockey at Wessington is a contemporary gastro pub and hotel offering a range of food from salads and pizzas to pub classics, using locally sourced ingredients. - The Hunloke Arms, Wingerworth
A really good pub in the heart of Wingerworth, Chesterfield centred around bringing people together with seriously good food, funky cocktails and a warm and cozy atmosphere. You can expect out there drinks and pan-Asian inspired menu items amongst your more traditional pub dishes. - The Three Horseshoes, Clay Cross
Offering traditional homemade pub food ranging from the classics: fish & chips, pies, lasagne and burgers through to pan-fried duck breast, pork Hawk steak or a grill menu for that special occasion! They have a lunchtime menu and range of lighter options and several vegetarian & vegan options too. Having started the business in 2013, they have continuously enhanced the interior to keep things fresh, modern and welcoming. Weekends feature entertainment from popular local singers and karaoke Sundays. - The Peacock at Barlow, Dronfield
The essence of this pub is a place where people can drink, eat and sleep, with tasty food, great ales and beautiful bedrooms. They have a simple and straightforward method of service; all drinks are from the bar and if you’re planning to eat with them orders can be placed at the food ordering point after which they will do the rest. They aim to care for their guests’ every need and help make their time with them an absolute pleasure. - The Peacock at Owler Bar
Originally built as a coaching inn and tollhouse to serve those journeying along the perilous roads between Sheffield and Derbyshire, this Grade II listed building retains much of its historical charm and remains the perfect place to stop and take stock of its stunning surroundings. Their food is fresh, sustainable, and has a story to tell. But it’s not faffy! The Peacock at Owler Bar is a Sheffield pub that celebrates the Peak District’s rich farming heritage. From succulent meats and fresh produce to artisan cheeses and regional ales, they work with trusted local suppliers to ensure their menus reflect the best seasonal flavours, while supporting the community around them. - The Peaks Farm Fresh Eggs Co, Holmesfield
Their small family farm is located in the beautiful Cordwell Valley in north east Derbyshire on the eastern edge of the Peak District National Park. Their hen’s happiness is their number one priority and their growing flock are truly free-to-roam across the farm and have access to pasture, woodland and shelter. In addition to foraging the farm for tasty treats, their hens are fed a non-GM and soya free diet which produces delicious tasting eggs with vibrant golden yolks. They supply direct from the farm gate in their micro farm shop, but can also deliver locally to private residences and commercial customers. Due to growing demand, they are also a certified and registered egg packing centre, and work with other small, independent free range egg producers in and around the wider peaks area to bring you farm fresh eggs from local farms. - The Sitwell Arms Hotel, Renishaw/Eckington
At The Sitwell Arms, culinary excellence is at the heart of their offerings. The Wild Boar Lounge Bar serves delectable home-cooked meals daily, crafted by the dedicated chef who has been delighting guests with his culinary creations for over 30 years. They pride themselves on sourcing local produce to bring you a menu that evolves regularly, featuring weekly specials, grill favourites, chef’s recommendations, a children’s menu, and more.
- The Tickled Trout, Barlow
The Tickled Trout prides itself on serving great pub food alongside innovative specials using the highest quality artisan ingredients available. - The VanillaCo, Clay Cross
VanillaCo is a Midlands-based, allergy-inclusive café and Dessert Studio, created to make indulgence feel safe, thoughtful, and unforgettable. By day, they serve artisan coffee, ceremonial-grade matcha, croissants, açai, and made-to-order sourdough toasties. By night, they transform into a Dessert Studio with handcrafted creations and elevated classics, all made fresh to order and allergy-friendly by design. From sourcing to service, every detail is thoughtful, inclusive, and designed for everyone to indulge.
- Totally Cheesecake and Bakes, Clay Cross
Totally Cheesecake and Bakes started at the beginning of lockdown in 2020 and has since gone from strength to strength. - Unthank Hall Traditional Meats, Dronfield
Unthank Hall Traditional Meats is based on a local farm in Holmesfield in North East Derbyshire. A family farm producing sustainable meat, rearing Dexter Cattle, Ryeland Sheep and native breed outdoor pigs. Their cattle and sheep are 100% grass fed and are certified by A Greener World UK. Their farm shop is online and all orders are delivered directly to customers homes. They specialise in Beef, Pork & Hogget Boxes to include meat from the whole animal, making their business as sustainable as possible. - Wessington’s Fish and Chips, Alfreton
A small independent family run shop serving Traditional British Fish and Chips. Everything is prepared fresh onsite. They only use potatoes from British farmers and they only buy fish from sustainable fishing grounds.
Plan Your Culinary Journey
The North East Derbyshire Food and Drink Trail offers a variety of experiences for visitors:
Clay Cross Culinary Walk: Embark on a leisurely stroll through Clay Cross, stopping at Host Coffee, Cup and Saucer, The VanillaCo and Stretton Hall Tea Rooms.
Wessington Wonders: Enjoy a guided tour of the vineyards at Wessington, before enjoying a delicious meal at The Horse and Jockey Gastro Pub.
As more businesses join, more and more walking routes will be available for everyone to enjoy!
Explore the Wider Region: Venture by car or public transport to discover hidden gems like The Tickled Trout in Barlow or indulge in pastries from Perfect Peaks Patisserie in Darley Moor.
Showcase Your Business on the Trail
So, how do you get YOUR business on the Trail?
North East Derbyshire District Council invites local food and drink businesses to participate in the Trail. By joining, businesses will benefit from free promotion on the council’s website and social media channels, as well as opportunities to network and collaborate.
If you’re a food and drink business based in NE Derbyshire and are interested in joining the trail, contact:
[email protected]
Embark on a culinary adventure and savour the flavours of North East Derbyshire!
Contact North East Derbyshire Food and Drink Trail
For more information, or to get your business listed contact North East Derbyshire Food and Drink Trail who will be delighted to provide more information.
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